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Cottage Cheese Tuna Protein Bowl That’s Fresh, Creamy, and Incredibly Satisfying Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 138 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Lunch
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

This Cottage Cheese Tuna Protein Bowl is a fresh, creamy, and incredibly satisfying dish perfect for a quick and healthy meal. Combining the high-protein benefits of cottage cheese and tuna with crunchy vegetables and herbs, it offers a balanced mix of flavors and textures without any cooking required.


Ingredients

Scale

Protein Base

  • 1 1/2 cups cottage cheese
  • 1 can tuna, drained

Vegetables & Herbs

  • 1 cup cucumber, sliced or chopped
  • 1/2 cup corn kernels
  • 1 tbsp fresh parsley or dill

Seasonings

  • Salt to taste
  • Black pepper to taste


Instructions

  1. Add Cottage Cheese: Place 1 1/2 cups of cottage cheese into a mixing bowl as the creamy base of the protein bowl.
  2. Combine Ingredients: Add the drained can of tuna, 1 cup of sliced or chopped cucumber, 1/2 cup of corn kernels, and 1 tablespoon of fresh parsley or dill to the bowl.
  3. Season: Sprinkle salt and black pepper to taste over the combined ingredients to enhance flavor.
  4. Mix and Serve: Gently stir all ingredients together to evenly distribute flavors, then serve immediately for a fresh, no-cook meal.

Notes

  • This bowl can be served chilled for an even fresher taste.
  • Substitute fresh herbs with dried if fresh is unavailable, though fresh provides better flavor.
  • Add a squeeze of lemon juice for extra brightness if desired.
  • Ensure tuna is well drained to avoid excess moisture in the bowl.
  • This protein bowl is great for meal prep and keeps well in an airtight container for up to 2 days in the fridge.