Description
Chicken Alfredo Sloppy Joes are a creamy, savory twist on the classic sloppy joe, combining tender shredded chicken with rich Alfredo sauce, melted mozzarella, and sautéed aromatics served on soft hamburger buns. This quick and easy recipe is perfect for busy weeknights and offers a delicious alternative to traditional sloppy joes.
Ingredients
Scale
Main Ingredients
- 1 pound cooked chicken breast, shredded or diced (rotisserie chicken recommended)
- 1 cup Alfredo sauce (store-bought or homemade)
- 1/2 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- 1/2 onion, finely chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
- 4-6 hamburger buns
- Fresh parsley or basil for garnish (optional)
Instructions
- Sauté the Aromatics: In a large skillet, heat the olive oil over medium heat. Add the finely chopped onion and sauté for 3-4 minutes until softened. Then add the minced garlic and cook for another minute until fragrant.
- Combine the Chicken and Sauce: Add the shredded chicken to the skillet and stir with the onions and garlic. Pour in the Alfredo sauce, stirring well to evenly coat the chicken. Let the mixture simmer for about 5 minutes to meld the flavors. Season with salt and pepper to taste.
- Add the Cheese: Stir in the shredded mozzarella cheese until it melts completely and combines with the sauce, making the mixture creamy and flavorful.
- Toast the Buns (Optional): While the chicken mixture simmers, toast the hamburger buns in a separate skillet or under a broiler for 1-2 minutes until golden brown for added texture.
- Assemble the Sloppy Joes: Spoon a generous portion of the creamy chicken Alfredo mixture onto the bottom half of each toasted bun. Garnish with fresh parsley or basil if desired, then top with the other half of the bun.
- Serve and Enjoy: Serve the Chicken Alfredo Sloppy Joes warm for a delicious, comforting meal.
Notes
- You can use rotisserie chicken for convenience or substitute with cooked turkey.
- Homemade Alfredo sauce made from heavy cream, butter, and Parmesan cheese can be used for a richer flavor.
- Cheese variations like cheddar or provolone work well if you want a different taste profile.
- Toast buns for extra texture but this step is optional.
- Adjust salt and pepper according to your taste preferences.
- For a lighter option, consider using low-fat mozzarella and Alfredo sauce variations.
