Description
These Champagne Jello Shots combine the elegance of sparkling wine with the fun texture of gelatin, making them perfect for celebrations and parties. Light and bubbly, these delightful shots are a festive twist on traditional jello shots, featuring champagne, a touch of lemon juice, and fizzy ginger ale for a refreshing burst of flavor.
Ingredients
Scale
Liquid Ingredients
- 1 cup champagne (or other sparkling wine)
- 1 cup ginger ale (or lemon-lime soda)
- 1 tablespoon fresh lemon juice
Dry Ingredients
- 1 tablespoon granulated sugar
- 2 tablespoons unflavored gelatin (2 envelopes)
Garnish
- Star sprinkles for decoration
Equipment
- Condiment cups or small plastic shot glasses
Instructions
- Bloom the gelatin: Add the champagne, sugar, and fresh lemon juice into a medium saucepan. Sprinkle the unflavored gelatin evenly over the liquid and let it sit undisturbed for 3 minutes to allow the gelatin to absorb moisture and bloom. Avoid stirring during this time to ensure proper blooming.
- Dissolve the gelatin: Place the saucepan over medium-low heat. Gently whisk the mixture until the gelatin has completely dissolved. Be careful not to let the mixture boil, as this can affect the texture and effectiveness of the gelatin.
- Incorporate the ginger ale: Remove the saucepan from heat and slowly stir in the ginger ale. Let the mixture sit briefly to allow the carbonation to subside and prevent excessive fizzing when poured.
- Set the jello shots: Evenly pour the mixture into condiment cups or small plastic shot glasses. Place them in the refrigerator and chill for at least 2 to 3 hours until fully set and firm to the touch.
- Garnish and serve: Just before serving, sprinkle edible star-shaped sprinkles on top to add a festive and decorative touch to your champagne jello shots.
Notes
- Use high-quality champagne or sparkling wine for the best flavor results.
- If you prefer a less sweet shot, adjust the sugar quantity accordingly.
- Ensure the gelatin does not boil to maintain texture integrity.
- Feel free to experiment with different flavored sparkling sodas for variety.
- Keep the jello shots refrigerated until serving for optimal firmness and taste.
